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Drink Guide
 
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BARN DOOR (2)
shake with ice and strain into a lowball glass
1 1/2 oz. Scotch
1 oz. Cointreau®
dash Orange Bitters
 
BARNUM
Fill a mixing glass with ice and add all ingredients. Shake and strain into a glass filled with ice.
0.5 oz. Apricot Brandy
2 dashes Bitters
1 oz. Gin
1 dash Lemon Juice
 
BARRIER BREAKER
Pour all of the ingreedients into an Irish coffee glass filled with crushed ice. Stir well.
1 1/2 oz. Dark Rum
1/2 oz. Galliano®
2 tsp. Brown Creme de Cacao
4 oz. Coffee
Crushed Ice
 
BARTENDER DOCTOR PEPPER
Pour beer into glass, slightly higher than the shot glass. Drop the shot and the glass in the beer. Slam back and enjoy.
1 oz. Amaretto
32 Beer
 
BARTENDER'S MARGARITA
Shake tequila, triple sec, sweet & sour, cranberry juice, and lime juice in a pint glass. Rim another pint glass with salt and transfer contents. Float the Gran Marnier, garnish with a lime and straw, and serve.
1 1/2 oz. Jose Cuervo® Tequila
3/4 oz. Triple Sec
3 oz. Sweet & Sour mix
1/2 Lime
Grand Marnier®
Splash Cranberry juice
 
BARTON SPECIAL
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.
1/2 oz. Applejack
1/4 oz. Gin
1/4 oz. Scotch
 
BASO
Add ingredients into shaker with ice. Shake vigorously, strain into glass, garnish with lime.
1 shot Captain Morgan's Spiced Rum®
1/2 shot Goldschlager®
3/4 shot Lime Juice
Grapefruit Juice
Splash Club Soda
1 Lime Slice
 
BASTARDIZED SCREWDRIVER
Ice, then rum, then orange juice. Mix
3 Parts Gold Rum
1 Part Orange Juice
 
BATIDA MANGO
Place all of the ingredients into a blender. Blend well. Pour into a wine glass.
2 oz. Cachace
4 oz. Chopped Fresh Mango
2 tsp. Granulated Sugar
1 cup Crushed Ice
 
BATMAN COCKTAIL
Pour the juice and grenadine into a collins glass almost filled with ice cubes. Stir well. Garnish with the orange slice.
6 oz. Orange Juice
1/2 tsp. Grenadine
1 Orange Slice
 
BAV(BAW)
Shake or stir and enjoy
2 cl. Baileys Irish Cream®
2 cl. Advocaat
2 cl. Vodka
 
BAY BREEZE
Combine over ice, shake, and strain into lowball glass.
1.5 oz. Vodka
fill With Grapefruit Juice
Splash Cranberry juice
 
BAYOU BEER
Combine in a large saucepan; bring to a boil and stir onstantly. Allow to cool and ferment before bottling in a crock pot or stone jug, (it should only take a few days).
1 oz. Hops
A Cake of Yeast
1 Lbs. Molasses
 
BAZOOKA BUBBLE GUM
Mix all ingredients and pour into shotglasses.
1/2 oz. Southern Comfort®
1/2 oz. Banana Liqueur
1/2 oz. Cream
1/2 oz. Grenadine
 
BAZOOKA JOE
Layer in shot glass. by Bill Easton
1 Part Marie Brissard Parfait Amour®
1 Part Creme de Banana
1 Part Baileys Irish Cream®
 
BE SWEET
Add a few ice cubes and fill the glass with ginger ale
2 cl. Whiskey
2 cl. Marie Brissard Parfait Amour®
 
BEACH BUM'S COOLER
blend ingredients until smooth, pour into parfait glass and garnish with pineapple slice and a paper umbrella
1 1/4 oz. Irish Cream
1/4 oz. Banana Liqueur
1 1/2 oz. Piña Colada Mix
3/4 oz. Light Rum
1/4 Banana
2 Vanilla Ice Cream
1 Splash Cream
 
BEACH CRUISER
Combine rum and juices. Shake well and serve in a collins glass. Garnishwith a pineapple fruit flag.
1 1/4 oz. Captain Morgan's Spiced Rum®
4 oz. Pineapple Juice
3 oz. Cranberry juice
 
BEACH PARTY
Mix in a shaker or blender with ice and pour into a tall glass.
1 1/4 oz. Rum
1 oz. Pineapple Juice
1 oz. Orange Juice
1 oz. Grenadine
 
BEADY LITTLE EYES
Pour all ingredients except Ginger Ale into shaker. Fill a Collins glass almost full of ice cubes, and dump ice into shaker. Shake well and pour drink into Collins glass. Add Ginger Ale, stir well, garnish with a Lemon Wedge, and serve.
1.5 oz. Light Rum
1 oz. Orange Juice
0.25 oz. Lemon Juice
4 oz. Ginger Ale
 
BEAM ME UP
Fill cocktail glass with ice. Add Jim Beam Bourbon and Amaretto. Then add Coca-Cola and stir.
1 oz. Jim Beam®
1 oz. Amaretto
6 oz. Coca Cola®
 
BEAM ME UP SCOTTIE
Layer
0.333 oz. Kahlua®
0.333 oz. Banana Liqueur
0.333 oz. Irish Cream
 
BEAM UP
Mix ingredients in a large tumbler with three ice cubes. Walk around room doing best James T. Kirk impersonation for best results. enjoy
12.0 oz. 7 Up
3 oz. Jim Beam®
 
BEASLEY
Fill a cup with ice, mix ingredients together. And drink close to the toilet, because it is rough.
1 oz. Brandy
1 oz. Jose Cuervo® Tequila
1 oz. Triple Sec
1 oz. Vodka
2 oz. Vanilla Extract
Juice of Lemon
8 oz. Tonic Water
 
BEAUTY ON THE BEACH
Combine in shaker and strain into glass.
1 oz. Light Rum
1 oz. Southern Comfort®
1 Grand Marnier®
1 tsp. Lemon Juice
2 dash Orange Bitters
4 Ice
 
BEAUTY SPOT COCKTAIL
Pour a dash of grenadine in a cocktail glass. Shake remaining ingredients with ice, strain into glass over grenadine, and serve.
1/2 oz. Sweet Vermouth
1/2 oz. Dry Vermouth
1 oz. Gin
1 tsp. Orange Juice
1 dash Grenadine
 
BEAVIS AND BUTTHEAD
Add Cinnamon and Apple Schnapps in a shot glass andtop with whipped cream.
0.5 oz. Dekuyper Sour Apple Pucker Schnapps®
0.5 oz. Cinnamon Schnapps
 
BEE-STUNG LIPS
Fill a mixing glass with ice and add rum, cream, and honey. Shake and strain into a chilled glass.
1 tsp. Heavy Cream
1 tsp. Honey
2 oz. Light Rum
 
BEEAAUU'S RUM AND COKE
Mix all ingredients in a tall glass with ice. Garnish with a lime wedge.
2 Mt. Gay® Eclipse Rum
2 Myer's® Dark rum
1 oz. Bacardi 151®
6 Coca Cola®
1/2 oz. Rose's® Lime Juice
 
BEER BUSTER
Pour vodka into a highball glass and fill with ice-cold beer. Add tabasco sauce, stir lightly, and serve.
1 1/2 oz. 100-Proof Vodka
Cold Beer
2 drops Tabasco® Sauce
 
BEER FLOATIE
Add ingredents to blender, blend and serve. Root Beer Schnapps optional. Tastes better than it sounds.
12 oz. Beer
6 tbs. Ice Cream
4 oz. Root Beer Schnapps
 
BEER-A-LADE
in a lowball glass mix the beer and gatorade, the gradually add the maple syrup. To give it a little kick, add tobasco. Try it first with out then with it.
4 oz. Beer
5 oz. Gatorade® (Lemon-Lime)
1 Maple Syrup
1.0 drops Tabasco® Sauce
 
BEERDRIVER
Mix the vodka and orange juice as though you were making a screwdriver. Pour in your favorite beer (the cheaper the better!), drink.
2 oz. Vodka
8 oz. Orange Juice
12 oz. Beer
 
BEES KNEES COCKTAIL
shake with ice and pour into a highball glass
1 1/2 oz. Light Rum
1/4 Lemon Juice
1/2 oz. Honey
 
BELFAST CAR BOMB
Submarine a shot of Scotch into your pint of Guinness. Float an ounce of Irish Cream on top.
1 Pint Guinness® Stout
1 oz. Irish Cream
1 oz. Scotch
 
BELGIAN BLUE
Just pour all ingredients in the glass and stir...
2 cl. Vodka
1 cl. Coconut Liqueur
1 cl. Blue Curacao
fill Sprite
 
BELINDA'S FUZZY MELON
Shake and Strain into Highball Glass
1 oz Peach Schnapps
1 oz Midori melon liqueur
1 splash Lime Juice
1 splash Grenadine
rite
 
BELLADONNA
Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill a Collins glass almost full of ice cubes, and strain drink into Collins glass.
1 oz. Light Rum
1 oz. Dark Rum
1 oz. Cranberry juice
1 oz. Pineapple Juice
1 oz. Orange Juice
 
BEND ME OVER
mix in a highball glass
1 Part Amaretto
1 Part Sour Mix
1 Part Vodka
4 Parts Orange Juice
 
BENDER'S SLING
In a shaker add(in this order) a handful of ice, 1oz gin, 1oz orange juice, 1oz lemon bar mix and a dash of grenadine. Shake, and pour into a 8oz glass full of ice.Add garnish on rim and enjoy. Great summer fruity drink!
1 Cherry
1.25 oz. Gin
1 oz. Lemonade
1 Orange Slice
1 oz. Orange Juice
 
BENGAL
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
1 1/2 oz. Brandy
1/2 oz. Maraschino Liqueur
1/2 oz. Triple Sec
1 oz. Pineapple Juice
2 dashes Bitters
 
BENNETT COCKTAIL
Shake all ingredients with ice, strain into a cocktail glass, and serve.
1 1/2 oz. Gin
Juice of 1/2 Lime
1/2 tsp. Powdered Sugar
2 dashes Orange Bitters
 
BERLIN MARTINI
Take a shaker filled with ice. Add 2 oz smirnoff vodka, 3 dashes of schnapps, a wee splash of black zambuca and shake well, keeping your feet firmly planted, posture perfect. Strain into a chilled martini glass. Garnish with a blackberry.
2 oz. Smirnoff® Vodka
3 dashes DeKuyper Peachtree Schnapps®
1 Splash Black Sambuca
 
BERMUDA ROSE COCKTAIL
shake, strain into cocktail glass
1.25 oz. Gin
dash Apricot Brandy
dash Grenadine
 
BERMUDA TRIANGLE
pour ingredients into ice filled old fashioned glass
1 oz. Peach Schnapps
1/2 oz. Spiced Rum
3 oz. Orange Juice
 
BERMUDIAN ROSE
Combine ingredients in tumbler over ice.
1 oz. Apricot Brandy
2 oz. Gin
1 oz. Grenadine
1 oz. Lemon Juice
 
BERNARDO
In a shaker half-filled with ice cubes, combine the gin, triple sec, lemon juice, and bitters. Shake well. Strain into a cocktail glass and garnish with the lemon twist.
2 oz. Gin
1/2 oz. Triple Sec
2 tsp. Lemon Juice
2 dashes Bitters
1 Lemon Twist
 
BERRY ME IN THE SAND
Pour ingredients into glass. Enjoy!
1 oz. Vodka (Red Tassel Triple Berry)
1/2 oz. Triple Sec
1 oz. Orange Juice
Ice
 
BERRYHILL'S BABY
Blend first five ingredients well. Add ice and blend until mixture resembles slush.
1 Kiwi
1 Peach
150 g. Blueberries
200 ml. Rum
 
BETON
Put scotch and vodka in one small glass and sink them in beer.
1 Pint Beer
0.5 oz. Scotch
0.5 oz. Vodka
 
BETSY ROSS 1
In a mixing glass half-filled with crushed ice, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Crushed Ice
2 oz. Brandy
1 1/2 oz. Tawny Port
1/2 tsp. Triple Sec
 
BETWEEN THE SHEETS (2)
Shake with ice. Strain.
0.25 Juice Lemon Juice
0.5 oz. Brandy
0.5 oz. Triple Sec
 
BETWEEN THE SHEETS II
Shake well and strain into a cocktail glass. Use alemon peel for garnish.
1/2 oz. Cognac
1/2 oz. Brown Creme de Cacao
1/2 oz. Cream
1 dash Angostura Bitters
1 tsp. Sugar
 
BIANCA
drink it + love it
3 oz. Ice
5 oz. Sparkling Wine
 
BIG CHILL (2)
shake and top with vanilla ice cream
1 oz. Dark Rum
1 oz. Kahlua®
4 oz. Coffee
1 oz. Cream
1/2 tsp. Sugar
 
BIG HAWAIIAN
Pour in order from top to bottom in a mixing tin with ice. Shake well, and then strain into a 10 to 12 oz. glass with ice. Garnish with orange wheel.
0.75 oz. Rum
0.75 oz. Malibu Coconut Rum
0.5 oz. Melon liqueur
5 oz. Pineapple Juice
0.5 oz. Grenadine
 
BIG JOHN'S SPECIAL
Blend with crushed ice until smooth. Garnish with Orange Slice.
3 oz. Grapefruit Juice
1/2 oz. Gin
1 oz. Vodka
3 dashes Orange Bitters
4 Maraschino Cherries
3 dashes Maraschino Cherry Juice
 
BIG RED
Pour ingredients into 1 ounce shot glass
1/2 oz. Irish Cream
1/2 oz. Goldschlager®
 
BIG TITTY DRINK
Combine ingredients in an 8 ounce glass and serve chilled.
2 oz. coconut flavor Rum
6 oz. Pineapple Juice
 
BIGGER BETTER BLUE LAGOON
Pour over ice in glass. Shake or stir, add cherry and if you would like an additional splash of color, add a few drops of cherry grenadine.
1 oz. Malibu Coconut Rum
1 oz. Light Rum
1 oz. Peach Schnapps
1 oz. Blue Curacao
1 Cherry
2 oz. Pineapple Juice
 
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