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| Drink Guide |
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| # A B [C] D E F G H I J K L M N O P Q R S T U V W X Y Z |
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| Page: <<Prev 1 2 3 4 5 6 |
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CRIPPLE CREEK
Shake and strain. Float 1/2 oz. Galliano. | 1/2 oz. Herradura® Silver Tequila
1/2 oz. Bourbon
1 oz. Orange Juice
1/2 oz. Galliano®
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CRUNCH BERRIES
Mix vodka and Kool-aid in a cereal bowl. Add one ice cube and swirl it around. | 2 oz. Vodka
6 oz. Kool-Aid® (Fruit Punch / Red)
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CRYSTAL CLEAN
Serve in rocks glass. | 11 oz. Coca Cola®
1 shot Grain Alcohol
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CRYSTAL VIRGIN
Chill with ice & strain into shot glasses. Add Cranberry Juice to taste. Tastes just like fruit punch. | 1 oz Yukon Jack
3/4 oz Amaretto
2 1/4 oz Cranberry juice
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CUBA LIBRA, LARGE....
Squish lime into tall glass of ice. Add cola and rum. mix, drink, etc. | 1 can Coca Cola®
0.5 Lime
3 shots Rum
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CUBA LIBRE
Pour lime juice into a highball glass over ice cubes. Add rum, fill with cola, stir, and serve. | 2 oz. Light Rum
Juice of 1/2 Lime
Coca Cola®
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CUBAN COCKTAIL
cocktail glass | 2 oz. Rum
0.5 tsp. Sugar
0.5 Juice Lime Juice
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CUBAN COCKTAIL NO. 2
Shake all ingredients with ice, strain into a cocktail glass, and serve. (Juice of 1/2 lime may be substituted for juice of 1/4 lemon, if preferred.) | 1 1/2 oz. Brandy
1/2 oz. Apricot Brandy
1 tsp. Light Rum
Juice of 1/4 Lemon
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CUBAN COOLER
Fill a glass with ice and add rum. Top with ginger ale. | 1 fill Ginger Ale
2 oz. Light Rum
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CUBAN CRIME OF PASSION (CCP)
Pour all the ingredients into a mixer glass, shake violently, and then pour the mixture into a 12 oz. glass with ice. | 1 part Spiced rum (Cpt. Morgan)
1 part Light rum (Cpt. Morgan or Bacardi)
1 part Coconut rum (CocoRibe or Cpt. Morgan Parrot Bay)
1 part Triple Sec
1 part Pineapple Juice
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CUBINS CRACKER
Add Schnapps, Southern Comfort, Juice and Ice to Shaker. Shake briefly and pour unstrained into the collins glass. Gently pour Curacao down the side of the glass, to allow it to sink to the bottom. Then add Rasberry over a spoon, to allow it to float on top. Serve with straws and a slice of Orange. | 1/2 oz. Peach Schnapps
1/2 oz. Southern Comfort®
6 1/2 oz. Orange Juice
4 Ice
1/2 oz. Blue Curacao
1/2 oz. Raspberry Liqueur
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CUCACARACHA
Using a jigger glass (3oz shot glass) mix 1/3 of each part then top with club soda. Cover and shake lightly. | 1/3 part Vodka
1/3 part Kahlua
1/3 part Tequila
da water
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CUCARACHA #2
Use a shot-glass and fill to the above proportions. Light the drink on fire. (It helps if you move the lighter in a circular pattern around the top of the drink.) Shoot it through a straw. Be careful! | 3/4 Absolut Vodka®
1/4 Kahlua®
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CUERVO CARAMBA
Shake, fill with club soda. | 1 1/2 oz. Jose Cuervo® Tequila
3 oz. Grapefruit Juice
1 Sugar
Club Soda
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CUERVO MEXICALI ROSE
Garnish with lime slice. | 1 oz. Jose Cuervo® Silver Tequila
4 oz. Cranberry juice
1/2 oz. Lime Juice
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CUERVO MOCHA MELT
Top with whipped cream. | 1 oz. Jose Cuervo® Tequila
5 oz. Hot Coffee
1 Hot Cocoa Mix
1/2 oz. Coffee Brandy
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CUERVO ORANGE MARGARITA
Blend. Garnish with strawberries. | 1 1/2 oz. Jose Cuervo® Tequila
1/2 oz. Triple Sec
3 oz. Orange Juice
1/2 oz. Sweet & Sour mix
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CUERVO PINATA
Garnish with fresh pineapple. | 1 1/2 oz. Jose Cuervo® Tequila
5 oz. Pineapple Juice
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CUERVO STRAWBERRY MARGARITA
Blend. Garnish with strawberries. | 1 1/2 oz. Jose Cuervo® Tequila
1 oz. Triple Sec
1 oz. Lime Juice
1/2 cup Frozen Strawberries
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CUERVO TRADITIONAL AZTEC RUIN
Serve as a shot. | 1/2 oz. Jose Cuervo® Tequila
1/2 oz. Rose's® Lime Juice
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CUM FUCK ME PUNCH
combine in glass on ice top off with grenadine
| 1 oz. Amaretto
0.5 oz. Southern Comfort®
0.5 oz. Vodka
1 Juice of Pineapple Juice
1 Juice of Orange Juice
1 Juice of Sweet & Sour mix
1 oz. Grenadine
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CUM IN THE HOT TUB
Pour Wild Turkey 101 first into a cordial glass
then pour Rumplemintz on top
take a straw and dash 1/2 and 1/2 into mixture
| 0.5 oz. Bourbon
0.5 oz. Rumple Minze®
1 dash Half 'n Half
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CUM SCORCHER
In shot glass put butterscotch schnapps then add vodka followed by kahlua then slowly add irish cream a little extra irish cream may be used allow drink to stand and the cum to get scorched. | 1 tbs. Butterscotch Schnapps
1 tbs. Absolut Vodka®
1 tbs. Kahlua®
1 dash Irish Cream
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CUM SHOT
Blend liquors in shot glass. Top with whipped cream. Serve. | 1 Part Butterscotch Schnapps
1 Part Baileys Irish Cream®
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CUMDROP
Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Strain drink into a Cocktail glass. | 1 oz. Kahlua®
1 oz. Baileys Irish Cream®
0.5 oz. Creme de Banana
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CUMULUS #1
Shake intensily with ice. Serve in frosted glass, and sprinkle with powdered coffee or nutmeg. | 3 cl. Drambuie®
1.5 cl. Tia Maria®
1 cl. Cream
1 Egg Yolk
2 tsp. Sugar
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CURBFEELER
DO NOT use Diet Snapple Peach Iced Tea.Mix all ingredients in a glass and enjoy! | 1 shot Peach Schnapps
1 shot Light Rum
16 oz. Snapple® (Peach Iced Tea)
1 shot Skyy® Vodka
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CURRANT FUZZY NAVEL
shake with ice, pour into a highball glass. | 1 oz. Absolut Kurant®
1 oz. Peach Schnapps
6 oz. Orange Juice
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CYRANO
Layer in shot glass | 0.5 oz. Baileys Irish Cream®
0.5 oz. Grand Marnier®
2 dashes Chambord
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CZARINA
shake with ice, strain into a cocktail glass. | 1 oz. Vodka
3/4 oz. Apricot Brandy
1/2 oz. Vermouth
1/2 oz. Vermouth
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| # A B [C] D E F G H I J K L M N O P Q R S T U V W X Y Z |